Miso Salmon Okayu
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Japanese breakfast of rice, tofu, vegetables, and salmon in a miso broth.
- Wild and sustainable salmon
- Salmon is a nutrient-dense food, high in vitamin D and omega-3 fats
- The blend of miso, ginger, bonito, and spices contribute to the unique and delicious flavor
- 25 grams of protein
- Pescatarian
- Gluten-Free
- 5-year shelf life
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